Seasonal front-of-house jobs
14 active offers · updated July 27, 2026
A front-of-house season is where you build pace, tips and connections: packed venues, international clientele, experience that counts on your CV. Below you'll find the active seasonal front-of-house job openings, updated every day.


Cameriere per Trattoria menzionata Michelin
Ristorante Trattoria di Campagna

Runner per pizzeria
Il Girasole di Batti | Pizzeria e Cucina Gatteo Mare

Cameriere/a per locale balneare
HUNA - Gli Stravaccati a La Playa

Cameriere/a per ristorante pizzeria informale
Le Cantine de l'Arena

Chef de rang per ristorante stabilimento balneare
Ristorante Valbona - Castiglione della Pescaia

Chef de rang per ristorante formale di carne
Carnissage - Poltu Quatu

Chef de rang per hotel informale
Hotel Europa Monetti

Chef de rang per ristorante di pesce
Ristorante pesce All'Amo | Pescara

Cameriere/a per hotel di alto livello
Santantonio Resort SAR - Hotel - Ristorante

Chef de rang per ristorante in montagna stagione invernale
Ristorante L'Italiano

Runner per ristorante in montagna
Ristorante L'Italiano

Cameriere/a per bistrot in centro
Manà - Bistrot

Cameriere/a per hotel 3 stelle
Albergo Maison Tissiere

Chef de rang per enoteca ristorante
Ristorante Enoteca Marcucci
Period and service, clear before you start
The length of the season, the type of service, the salary and board and lodging (when included) are in the job opening. You know what to expect before accepting.

- Employment agency authorised by the Ministry
- Salary always shown in the job offer
- 100% specialised in food service and hospitality
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