Verona's kitchens, between the Arena and Lake Garda
In Verona kitchen work follows the seasons: the Arena draws tourists from all over the world, Lake Garda fills the venues in summer and Valpolicella wines bring people into the restaurants all year round. The peaks have to be managed. That is why you find the role, type of venue, salary and hours already in the job ad: you know what you're signing before the interview even starts.

- Employment agency authorised by the Ministry
- Salary always shown in the job offer
- 100% specialised in food service and hospitality
FAQ
Frequently asked questions
From commis and kitchen assistant up to chef de partie and chef, in restaurants, hotels, farm stays and tourist venues in the Verona area, around the Arena, Lake Garda and the Valpolicella vineyards (about 50 km).
The salary is always stated in the job ad. In Verona it depends on the type of venue, the hours and your experience. That is why we show it before the interview. See average salaries on the Observatory.
In tourist areas many jobs include accommodation, stated in the job ad. See all jobs with accommodation on the dedicated page.
On Restworld the salary is always shown in the job ad, on other portals almost never. The jobs are verified by a recruitment agency authorised by the Italian Ministry of Labour, specialised only in hospitality. More than 200,000 professionals have already chosen Restworld.

