Responsabile cucina in Costa Azzurra

Il locale è un ristorante Italiano e Brasserie, nel cuore della costa azzurra, propone una cucina italiana cucinata con ingrediente a km0 e di primissima scelta.

Il locale si trova a Le Lavandou, un paese di circa 6000 abitanti sulla Costa Azzurra, vicino a Saint Tropez, una località molto turistica ch in alta stagione arriva ad ospitare circa 120000 turisti.

(edited after the second visit)
Not as good as first time, but confirmed my feelings from last time:  they are nicer to western customers.

I was being the only Asian face customer in this restaurant, for both time.
I asked for chilly oil, and I saw them always bring the chill oil to other western customers, but not me.

I asked twice, then they gave me olive oil and salt and black pepper. I asked the third time then finally I had it.

That happened in my first time visit, I tried to ignore it.  But when I came here the second time, for the Carbonara, however it was so bad that I can tell it was made by a different chef (and it was true after I checked with them).

And I also asked for the chill oil three times, finally they gave me a bottle of chilly oil from a western customer who was about to finish his pizza.  I noticed the customer never used that chill oil.

I will not visit here again anyway.

Very good pasta and pizza and tiramisu.
Very friendly staff.
Fair price with good quality food.
A bit busy but it is acceptable.

We’ve been waiting for minimum 1 hour for the food while others that came later than us had the food already.

Then the surprise came up: very very salty spaghetti with oysters - returned them back.

The meat was raw, even if we asked them for “well made” , we asked them to cook it better. Asked for a number of drinks and they bought less, asked for 2 cognac, they brought 1.

The staff started to be angry on us , like we did something wrong when we were 10 people and just wanted to have dinner.

Don’t recommend this restaurant.

The restaurant had a really enjoyable atmosphere and the food was delicious. The waiter and the owner were really friendly.

We can really recommend the Pizzas, which are made with an superb dough and the Carbonara, which is made the traditional way without cream.

We came especially for the carbonara without cream and even though it was no longer on the menu at this time of year, it was prepared for us anyway. That was a really pleasant surprise.

We have pizza and ice cream. The pizza was average, ice cream was a good portion. Staff were okay.

They do have baby changing facilities at this restaurant.

This is a proper Italian restaurant that served the worst lasagne I have ever had. Hard, overcooked it was awful. If you want a tourist trap restaurant that serves poor food go here.

Lavora conTre Ombre

Le Lavandou

Tre Ombre, Place Ernest Reyer, Le Lavandou, Francia

Chi siamo

4/5

(701 recensioni)

Il locale è un ristorante Italiano e Brasserie, nel cuore della costa azzurra, propone una cucina italiana cucinata con ingrediente a km0 e di primissima scelta.

Orari di apertura

Posizioni lavorative aperte

Responsabile cucina in Costa Azzurra

Tre Ombre

Tre Ombre, Place Ernest Reyer, Le Lavandou, Francia

Responsabile cucina

1

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