Ristorante Pizzeria Il Giardino offre una cucina campana con piatti tradizionali e pizze, utilizzando ingredienti freschi e locali.

We love this little restaurant, just a bit off the main thoroughfare.

The food here is both delicious and very generous, bring an appetite!

Atmosphere this time was a bit quiet as it was off season, but we have been before in June and it was full of tourists and locals.

A good sign about the place is there is always local queueing up for take away pizzas from the place. If you go, you have to try the pizza.

Cannot give less than 5 stars! We ordered takeaway and they even gave us a pizza to snack on while we waited, very friendly service. We had the Calzone Fritta that was amazing, and the one with mortadella and pistacchio cream was also  amazing. If you are on Ischia and have this restaurant nearby is it def worth trying!

Great pizza, great dough ( soft fresh tasty) had the  eggplant parmigiana with sauce and the sausage and rapini the were both delicious, then had the tiramisu OH MY GOD!! With a dab of Nutella on it, it sould be illegal WOW what a finish. Awesome place enjoy

MUST NOT MISS, FABULOUS MEALS! The owner is enthusiastic and knows the taste and quality of his food, he explained the specials in a tasteful description, our entrees and mains were timed impeccably, and wine was fantastic. All of the staff were friendly and attentive, highly recommend this restaurant.

Lovely restaurant with excellent service. Really appreciated the server giving us some homemade spicy olive oil with chillies in it. We ordered the rabbit dish for two that comes with a pasta and a meat dish to share. The restaurant did a terrific job with the rabbit, and the meat came off the bones easily. The pizza line outside was also very busy during our dinner time. Highly recommend a visit to this restaurant.

Lavora conRistorante Pizzeria ‘Il Giardino’

Ischia

Via Nuova Cartaromana, 51, 80077 Ischia NA, Italy

Chi siamo

4.3/5

(1046 recensioni)

Ristorante Pizzeria Il Giardino offre una cucina campana con piatti tradizionali e pizze, utilizzando ingredienti freschi e locali.

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