Ristorante nel cuore di Roma che offre piatti tipici romani, inclusa pasta fresca fatta in casa, anche senza glutine.

Surprising gem near the Pantheon that's a modern twist on a typical Roman place. Bright lights and bright colors and friendly staff, while feeling mostly authentic. Mostly Italians eating here when we did. Nice meal menu options with fair prices and a real focus on gluten free pasta and pizza. I had the regular ole filled-with-gluten Amatriciana, which was done properly, as was my son's pizza. Tasty!

It's a very popular place and there were queues out the door. Unfortunately this had a bit of an impact on the experience. It was very chaotic and tightly packed like sardines like most of Rome! Therefore the atmosphere has to be marked down.

Because of this service wasn't the best and you felt like you were supposed to eat and then leave rather than enjoy the stay there. However the service was friendly.

The food it's self was tasty however a little bit salty.

A real Italian artisan food place. Returned for a second year and had a fantastic gluten free carbonara, and Amatriciana properly al-dente. Generous and nice salad. Very polite staff serving. I would give 6 stars (A+++) for the food quality if Google had such an option. Happy to visit again on my upcoming trips to Rome.

Tasty food, good service, The meal is a big portion and very satisfying, we ordered one sprite and two meals with one fries and one fried saplieah   for 47 Euro

Overall we enjoyed this restaurant, and food was not bad. We came 3 times during our week-long trip (1 of which was to the other branch) because of two reasons. Firstly the 15.5 EUR deal was good value (which includes a simple pasta, water and dessert), secondly the place was very gluten free friendly (got separate gf menu) as my partner is coeliac. The pork cheek carbonara spaghetti was nice (first time it was a bit salty, second time was ok), but the tomato pasta equivalent was a bit plain. Some suggestions for improvement: the portion size was a bit inconsistent, and the pork cheek was a bit overcooked. But overall it was a pleasant dining experience.

Lavora conPasta in Corso Pantheon

Roma

Via della Maddalena, 43, 00186 Roma RM, Italy

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4.5/5

(1417 recensioni)

Ristorante nel cuore di Roma che offre piatti tipici romani, inclusa pasta fresca fatta in casa, anche senza glutine.

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