Aiuto cuoco/a per osteria

Siamo un Osteria, in un casolare del 700 con cucina tipica piacentina e anche piatti rivisitati, un po’ di pesce e vegetariano. 

A lovely and atmospheric restaurant just outside the city of Piacenza. The owners, primarily a gentleman named "Davide",  if memory serves, are delightful and will do their best to make you happy. The food is delicious and many dishes are local to the region of Italy where this restaurant resides, in the "Piacentino"....where salamis and other Italian delicacies are made in the ways that one's grandmother might have. It is an easy to get to but sublime location, hidden between the woods and fields. The ambiance is rustic in the tradition of this rather hidden part of N. Italy yet so close to the A1 highway which takes one from Milan to every other part of Italy. Tradition is important, here, which is evident from the locale. It is a treasure that you will feel is worth the extra few minutes one would need to drive from Piacenza. I recommend it heartily. 5*

Went there a few weeks ago and I felt like home! Best place to eat a proper Piacenza style food and wine! AMAZING!

Spectacular experience in a warm, rustic setting. Special, a very friendly host with a young and talented staff!!! Must try!!!! A food and wine day with cultural twists at Rivalta Castle. Eating here is a spectacle!!! The tiramisu is amazing!!!
Highly recommended!!!! 🤗🏆🥇😋😋😋🤤😁

Intrigued by the reviews and having driven past it one summer when it was closed for vacation, I decided to give it a try, primarily to experience the thrill of dining with the place lit only by candles and candelabras. One spring-like, almost wintry, Saturday evening, I booked and returned. There's free private parking, and the cars outside indicate the venue is a niche one (mostly expensive German SUVs with Swiss license plates, and a few Italian ones). The location is inside an old country farmhouse, and the dining room is in what used to be the stable. Unfortunately, during the evening, I noticed that the lighting wasn't what I expected, with electric, albeit warm, lights. The background music was far too loud, and the music selection was questionable (old '80s dance tunes). The place is lined with long tables of diners. The waiters move slowly among them. Indeed, the service will prove to be characterized by long waits. Overall, everything was very satisfying, except for the appetizers: the cured meat was a tiny portion with little variety and a decidedly industrial, unappetizing flavor, while the vegetables were ordinary pickled vegetables. My first course (cacio e pepe), on the other hand, was delicious, as was the tagliata (one of the best I've had recently). The service was overall adequate. Upon request, they even brought a candle to our table. The desserts were very good. The owner was friendly but a bit crazy... We'll return, perhaps on a Thursday evening, but avoiding the appetizers. The bill was steep, but not overly so.

Lavora conOsteria La Torre

Campremoldo Sotto

SP48, 1, 29010 Gragnano Trebbiense PC, Italy

Chi siamo

4.5/5

(655 recensioni)

Siamo un Osteria, in un casolare del 700 con cucina tipica piacentina e anche piatti rivisitati, un po’ di pesce e vegetariano.

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Aiuto cuoco/a per osteria

Osteria La Torre

SP48, 1, 29010 Gragnano Trebbiense PC, Italy

Aiuto cuoco

1

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