Lavora conOsteria Di Lá

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Pizzaiolo Wanted – Authentic Italian Osteria | Malmö, Sweden Do you love making great pizza and want to work in a busy, authentic Italian osteria? We are looking for a passionate and reliable Pizzaiolo to join our team at Osteria Di La, located on the beautiful Davidshallstorg in central Malmö – one of the city's most popular and vibrant squares, full of restaurants, cafés and life. This is a fantastic opportunity for someone who enjoys working in a small, friendly team where quality, speed and teamwork are equally important. Who are you? You have experience stretching pizza by hand and working with a rotating pizza oven. You understand dough fermentation and know how to make a good pizza from start to finish. You don't have to be a pizza master with 20 years of experience. We are looking for someone with the right attitude, who enjoys learning, takes responsibility and wants to stay with us for the long term. You know how to prepare pizza dough, although at the beginning you won't be making dough every day. As you become part of the team, you will gradually learn all aspects of our production. You also enjoy working together with the kitchen team and are happy to help with other kitchen tasks when needed. What we offer Net salary of €2,700 per month, including all regular salary components. Approximately 180 working hours per month (around 42 hours per week). 5 working days per week. Your own private bedroom in a shared apartment with three other chefs. Everyone has their own room and shares two bathrooms and one kitchen. The apartment is located directly above one of our restaurants and is included as part of your employment. One staff meal per working day (drinks are not included). A stable, long-term position with a minimum one-year contract. About Osteria Di La Osteria Di La is part of our family-owned restaurant group with three authentic Italian restaurants in Malmö. Our restaurant is well known locally and is extremely popular. During spring and summer we are very busy thanks to our large outdoor seating area in the heart of Davidshallstorg. Even during the winter, when the terrace is closed, we continue to have a strong flow of guests and a lively atmosphere. We are not a fine dining restaurant, and we are not trying to become one. We believe in authentic Italian hospitality, great pizza, honest food, good wine and making every guest feel welcome. We work hard, help each other and have fun while doing it. Start date We are looking for someone who can start anytime during September. How to apply Please send your CV, a recent photo, your age, and a short introduction about yourself to: career@osteria.nu Subject: Pizzaiolo Tell us about your experience with pizza, the ovens you have worked with, and why you would like to join our team. We review applications continuously and look forward to hearing from you!