Ristorante plant based a Volterra, con cucina 100% vegetale e una forte attenzione ai prodotti del territorio. Il locale si trova in un edificio storico con sala archeologica e terrazze disposte su più livelli lungo Via Porta all’Arco. La storia dell’attività è legata ad un percorso di ristorazione naturale iniziato nel 2006 nel centro antico di Volterra. Il ristorante si integra nel progetto di ospitalità di Albergo Diffuso Volterra.

A wonderful restaurant for vegans and non-vegans! Immediately you are welcomed by the friendliest staff and the  owner Enrico is a marvellous host. The decor is stunning the vibe is relaxing and the food is devine. I enjoyed a 5 course tasting menu for dinner, a wonderful spread at breakfast and a 2 course lunch during my short visit to Volterra. The lunch/evening menu has lots to choose from including individual courses and 3 options for a 5 course tasting menu so you can really try a lot of different dishes for a very reasonable price. The restaurant is plant based and makes sure not to try to immitate typical meat dishes, providing flavoursome meals with vegetables and fresh ingredients. I cannot wait to return in the future and try even more dishes! 100% reccomend for everyone!

Everything is plant based and local. The staff is very nice and friendly.
We weren’t aware of it that it is vegan, but it was suprisingly good.
The pizza verde with pea cream and pesto comes together very well. The pizza crust was crunchy and fine - also gluten free.
As a meat and cheese lover I am very happy that we tried this place.
And it is not more expensive than a normal restaurant.❤️🤍💚

This place was absolutely amazing! Wonderful food and experience! Great wine! Such a memorable experience! One of the very best places we went in Tuscany! Don’t miss it!

We waited for 90 minutes to give this place a try and were not disappointed.

The food is excellent, particularly if you’re e veggie or a vegan, but our son & his girlfriend also loved it and both are convicted carnivores.

I had the risotto, while my wife took the Chef’s board of mixed antipasti. She loved it. Our son had the Melanzane Parmigiana and his girlfriend took the pasta with pesto.

He was defeated by the volume of food, but loved the spicey flavour.

To finish they had cheesecake, tiramisu and panna cotta… all declared delicious.

We washed it down with a lovely bottle of Prosecco - not regional, but a favourite of my wife’s.

An excellent dinner, slightly off the beaten track, with friendly and efficient service.

Delicious vegan food! The restaurant is completely plant based with amazing dishes! We ended up going for both lunch and dinner.
They have especially delicious vegan desserts!

Lavora conLife Bistrot - Plant Based Restaurant in Tuscany

Volterra

Via Porta all'Arco, 11-19, 56048 Volterra PI, Italy

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4.7/5

(656 recensioni)

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