Cameriere/a per ristorante

Il Capestrano è un ristorante abruzzese a Milano, in Via Gian Francesco Pizzi 14. Propone cucina tradizionale abruzzese in un locale descritto dal sito ufficiale come ispirato alla tradizione e all’atmosfera di una palazzina milanese di inizio ’900. È presente su TheFork e sulla Guida MICHELIN.

I loved this place. I m a stranger from Belgium
From outside, it looks a weird street but as soon as you are in front of the door, you feel the atmosphere of this nice restaurant.

This is typical food from Italy. The taste amazing. And I recommend it.

We got a reservation through the online system an hour before on a weekday evening. Parking was not bad.
The lamb and liver skewers blew us away. The porcini pasta was fresh. Honey herb lamb was good. Tiramisu was amazing.
Quiet and charming with the charcoal grill in the back.
Excellent service - they were very gracious and patient with putting up with us clueless Americans who wanted to share plates and requested garlic to be omitted in the veggie dishes.
Thank you!!!

On our first day in Italy we were looking for a nice restaurant and it did do this justice. We had some appetizers with the lamb tartare being impeccable. Also the mains with lamb and sausages were great
Highly recommended

Good food, the best option are the lamb sticks. All the food is delightful I think it’s what you expect from a Italian restaurant a little bit far away from the center of milano but I fully recommend it. The atmosphere it’s a whole experience really recommend it. Just to let you know if you eat a lot the portions are not very large.

For this kind of restaurant, The service expected to be better.

Bread served all cold… The food was okay. The pasta with white Ragu missed a bit of salt, but the rest was fine. The traditional cake dome coated with chocolate was super dry (don’t know if it’s always like this or not).

During the service, We felt like we’re not welcomed to eat in the restaurant, don’t know if because we can’t speak Italien or else. When we got the bill, the man put the bill on the table and then point on the bill twice or thrice ( some kind of weird manner that I have never got from any restaurant). He seemed to act differently with the others.

Lavora conIl Capestrano Ristorante Abruzzese

Milano

Via Gian Francesco Pizzi, 14, 20141 Milano MI, Italy

Chi siamo

4.6/5

(1162 recensioni)

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Cameriere/a per ristorante

Il Capestrano Ristorante Abruzzese

Via Gian Francesco Pizzi, 14, 20141 Milano MI, Italy

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